P1 Coordinator
Wageningen University and Research
Food Chemistry, Nutrition & Pharmacology
Food Quality & Design
Prof. Harry Wichers
P2 Partner
University of Naples 'Federico II’
CAISIAL Centre - Aquaculture division
ITALY
P3 Partner
University Pierre et Marie Curie - Paris 6
LOV - UMR 7093 CNRS-UPMC
FRANCE
P4 Partner
University of Granada
Nutrition and Food Science
SPAIN
P5 Partner
Nutricia Research B.V.
Platform Immunology
THE NETHERLANDS
P6 Partner
Inalve s.a.s.
FRANCE
P7 Partner
University Novi Sad
Faculty of Medecine, Faculty of Science
SERBIA
